Meatball

Dish of ground meat rolled into a ball

A meatball is ground meat (mince) rolled into a large somewhat spherical ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. Meatballs are cooked by frying, baking, steaming, or braising in sauce. There are many types of meatballs made with different meats and spices.

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