Llama

Species of woolly domesticated mammal

The llama (Spanish pronunciation: [ˈʎama] or [ˈʝama]; Lama glama) is a domesticated South American camelid, widely used as a meat and pack animal by Andean cultures since the pre-Columbian era. Llamas are social animals and live with others as a herd. Their wool is soft and contains only a small amount of lanolin.

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